Ushnet Recipes

If you’re a sourdough baker, you’ve likely asked yourself: What can I do with all this sourdough discard? Instead of…

Carrot cake is a classic dessert that’s rich, moist, and perfectly spiced—but traditional versions are loaded with sugar and carbs.…

When autumn arrives, there’s nothing quite as comforting as the warm aroma of pumpkin spice wafting through the kitchen. These…

There’s something incredibly comforting about the smell of cinnamon wafting through the kitchen. If you love cinnamon rolls but want…

Scones are a cozy classic, perfect for breakfast, brunch, or a sweet afternoon pick-me-up. These Chocolate Chip Sourdough Scones take…

Sourdough Danish pastries bring together the flaky richness of laminated dough with the deep, tangy flavor of natural fermentation. Traditionally…

Focaccia is traditionally known for its savory notes—olive oil, rosemary, and flaky salt. But what happens when you give it…

Conchas are a beloved staple of Mexican panadería culture—soft, sweet breads topped with a crumbly sugar crust designed with beautiful…

As the leaves start to turn and there’s a chill in the air, it’s officially pumpkin season. But not every…

Looking for a tasty, protein-packed snack that satisfies your sweet tooth and keeps you full longer? These Strawberry Peanut Butter…